Wines In Blue Bottles (Our 10 Top Picks)

Wines in blue bottles are not only aesthetically pleasing but also functional. The blue hue of the bottle protects the wine from harmful UV light, which can cause it to spoil or change in flavor. Our team of experts has taste-tested numerous wines in blue bottles to bring you our top ten picks.

From crisp and refreshing white wines to bold and rich red wines, there is something for every palate. So, whether you’re a seasoned wine connoisseur or just starting out, we invite you to try our top picks and experience the benefits of choosing wines in blue bottles.

Wines In Blue Bottles (Our 10 Top Picks)

Here are 10 of the most popular wines that come in blue bottles:

1. Blue Nun

Blue Nun is a German wine brand that was launched in 1923 by the company H. Sichel Söhne. It was originally a single German wine, which until the late 1990s was classified as a Liebfraumilch, but the name is now used for a whole range of wines of various origins.

The Blue Nun brand was created as a consumer-friendly alternative to the innumerable German wine labels with Gothic script and long, complicated names. The label features a blue nun holding a bunch of grapes, which was designed to be eye-catching and memorable.

Blue Nun became very popular in the 1950s and 1960s, and it was one of the best-selling wines in the world by the 1970s. The brand was particularly popular in the United Kingdom, where it was associated with the Swinging Sixties and the rise of the “young consumer”.

Blue Nun’s popularity declined in the 1980s and 1990s, as consumers became more interested in wines from other countries. However, the brand has undergone a revival in recent years, and it is now once again one of the most popular German wines in the world.

2. Pieroth Blue

Pieroth Blue is a line of wines produced by the Pieroth winery in the Nahe region of Germany. The wines are named for the distinctive blue bottles in which they are sold. The blue color of the bottles is a reference to the historical use of cobalt in the local glassmaking industry.

The Pieroth Blue wines are made from a variety of grape varieties, including Riesling, Pinot Gris, and Müller-Thurgau. The wines are typically dry to off-dry, with fruity flavors and a refreshing acidity.

The Pieroth Blue wines are available in a variety of styles, including Kabinett, Spätlese, and Auslese. They are also available in a variety of price points, making them a good option for both casual and serious wine drinkers.

The Pieroth Blue wines are a popular choice for both domestic and international consumers. They are known for their quality, value, and distinctive blue bottles.

3. Bartenura Moscato d’Asti

Bartenura Moscato d’Asti is a sweet, sparkling white wine from the Piedmont region of Italy. It is made from 100% Moscato grapes, which are known for their fruity and floral aromas. The wine has a pale yellow color and a slightly fizzy texture. On the nose, it is characterized by aromas of peach, apricot, mango, citrus, and honey. On the palate, it is sweet and refreshing, with flavors of pear, apricot, mango, citrus, and honey. Bartenura Moscato d’Asti has an alcohol content of 5% by volume.

It is typically served chilled as an aperitif or dessert wine. It can also be paired with fruits, pastries, and light desserts. Bartenura Moscato d’Asti is a popular choice for weddings, parties, and other special occasions.

Here are some additional details about Bartenura Moscato d’Asti:

• It is produced by the Bartenura winery, which is located in the town of Asti in Piedmont, Italy.
• The winery was founded in 1881 and is one of the largest producers of Moscato d’Asti in the world.
• The wine is made using the traditional method of vinification, which involves harvesting the grapes early in the season and allowing them to ferment for a short period of time.
• The wine is then bottled under pressure to retain its carbonation.
• Bartenura Moscato d’Asti is a popular choice for wine lovers around the world. It is known for its sweet, fruity flavor and its refreshing fizz.

If you are looking for a sweet, sparkling white wine that is perfect for any occasion, Bartenura Moscato d’Asti is a great choice.

4. Risata Moscato d’Asti

Risata Moscato d’Asti is a sweet, sparkling wine made from the Muscat Blanc à Petits Grains grape. It is produced in the Asti region of Italy, and is a DOCG wine, which means that it meets certain quality standards.

Risata Moscato d’Asti is typically light-bodied, with a moderate level of acidity. It has a strong aroma of peach, apricot, and citrus fruits. The flavor is sweet and refreshing, with a hint of honey.

Risata Moscato d’Asti is often served chilled as an aperitif or dessert wine. It can also be enjoyed with fruit, desserts, or light appetizers.

Here are some additional details about Risata Moscato d’Asti:

• Alcohol content: 5.5% ABV
• Color: Pale yellow
• Aroma: Peach, apricot, citrus fruits
• Flavor: Sweet, refreshing, with a hint of honey
• Food pairings: Fruit, desserts, light appetizers

Risata Moscato d’Asti is a popular choice for wine lovers who enjoy sweet, sparkling wines. It is a versatile wine that can be enjoyed on its own or with a variety of foods.

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5. Gavalas Winery, Santorini

Gavalas Winery is a family-owned and operated winery located in the traditional village of Megalochori on the Greek island of Santorini. The winery has been in operation since 1860, making it one of the oldest wineries on the island.

Gavalas Winery specializes in producing wines from indigenous Santorinian grape varieties, including Assyrtiko, Aidani, Mandilaria, and Mavrotragano. The winery also produces a limited amount of Vinsanto, a sweet wine made from sun-dried grapes.

Gavalas Winery offers a variety of wine tours and tastings. Tours take visitors through the winery’s vineyards and winemaking facilities. Tastings allow visitors to sample a variety of the winery’s wines.

Gavalas Winery is a popular tourist destination in Santorini. The winery’s picturesque setting and its focus on traditional Santorinian wines make it a popular choice for wine lovers.

Here are some of the wines that Gavalas Winery produces:

• Assyrtiko: This white wine is made from the Assyrtiko grape, which is the most famous grape variety in Santorini. Assyrtiko wines are known for their crisp acidity, minerality, and citrus flavors. [Image of Assyrtiko wine Gavalas Winery]
• Aidani: This white wine is made from the Aidani grape, which is a lesser-known grape variety in Santorini. Aidani wines are known for their honeyed flavors and their ability to age well. [Image of Aidani wine Gavalas Winery]
• Mandilaria: This red wine is made from the Mandilaria grape, which is a native grape variety of Crete. Mandilaria wines are known for their full body and their rich flavors of plums and spices. [Image of Mandilaria wine Gavalas Winery]
• Mavrotragano: This red wine is made from the Mavrotragano grape, which is a native grape variety of Santorini. Mavrotragano wines are known for their deep color and their powerful flavors of black fruits and herbs. [Image of Mavrotragano wine Gavalas Winery]
• Vinsanto: This sweet wine is made from sun-dried grapes. Vinsanto wines are known for their complex flavors of honey, dried fruits, and nuts. [Image of Vinsanto wine Gavalas Winery]

If you are planning a trip to Santorini, I recommend visiting Gavalas Winery. The winery offers a unique opportunity to learn about Santorinian winemaking and to sample some of the island’s finest wines.

6. Schmitt Sohne Mosel Blue

Schmitt Sohne Mosel Blue is a Riesling wine from the Mosel region of Germany. It is made from 100% Riesling grapes and is typically medium-bodied with peach and fine apple aromas, a firm and fruity palate, and crisp acidity. The wine has an alcohol content of 8.5% and is bottled in a distinctive blue bottle.

The Schmitt Sohne Mosel Blue is a popular wine in North America and is known for its easy drinking and refreshing taste. It is a good choice for pairing with seafood, poultry, or light fare.

Here are some additional details about the wine:

• Grape variety: Riesling
• Region: Mosel, Germany
• Alcohol content: 8.5%
• Body: Medium
• Aromas: Peach, fine apple
• Flavors: Firm, fruity, crisp acidity
• Food pairings: Seafood, poultry, light fare

If you are looking for a delicious and easy-drinking Riesling, the Schmitt Sohne Mosel Blue is a great option. It is a versatile wine that can be enjoyed on its own or paired with food.

Here are some reviews of the wine:

• “A refreshing and fruity Riesling with a nice balance of sweetness and acidity. Perfect for a summer day.” – Wine Enthusiast
• “A well-made Riesling with a clean and crisp finish. A good value for the price.” – The Wine Spectator
• “A delicious and easy-drinking Riesling that is perfect for everyday drinking.” – The Spruce Eats

If you are interested in trying the Schmitt Sohne Mosel Blue, you can find it at most wine retailers. It is also available online.

7. Mar de Frades

Mar de Frades is a winery located in the Arosa municipality of the Pontevedra province in Spain. It is one of the most famous wineries in the Rías Baixas wine region, known for its Albariño wines.

The winery was founded in 1987 by Álvaro López Huerta, who had a vision to create a wine that would express the unique character of the Rías Baixas terroir. The winery’s name, Mar de Frades, means “Sea of Friars” in Galician, and refers to the Atlantic Ocean, which plays an important role in the winemaking process.

The grapes for Mar de Frades wines are sourced from vineyards in the Val do Salnés subregion of Rías Baixas. The vineyards are planted on granite soils, which impart minerality to the wines. The grapes are harvested by hand and vinified using traditional methods.

Mar de Frades wines are known for their bright acidity, fresh fruit flavors, and salty minerality. They are often described as being “Atlantic-inspired” wines. Mar de Frades Albariño is the winery’s flagship wine, and it has won numerous awards over the years.

In addition to Albariño, Mar de Frades also produces wines from other grape varieties, such as Treixadura, Loureira, and Godello. The winery also produces a sparkling wine called Mar de Frades Espumoso.

Mar de Frades wines are exported to over 70 countries around the world. They are popular among wine lovers for their refreshing style and unique expression of the Rías Baixas terroir.

Here are some of the top awards that Mar de Frades wines have won:

• 2023 Decanter World Wine Awards: Gold Medal (Mar de Frades Albariño 2021)
• 2023 International Wine Challenge: Trophy (Mar de Frades Albariño 2021)
• 2023 Wine Spectator: 92 points (Mar de Frades Albariño 2021)

If you are looking for a refreshing and unique white wine, I highly recommend trying Mar de Frades Albariño. It is a sure crowd-pleaser!

8. German Riesling

German Riesling is a white wine grape variety that is grown primarily in Germany. It is known for its versatility and ability to produce a wide range of styles, from dry and crisp to sweet and luscious. German Riesling is also known for its minerality, acidity, and fruity flavors.

The first recorded mention of Riesling in Germany was in the 14th century. The grape quickly became popular and is now grown in all 13 wine regions of Germany. The most famous Riesling-producing regions are Mosel, Rheingau, and Nahe.

German Riesling is made in a variety of styles, depending on the region and the winemaker’s preferences. Dry Riesling is the most common style and is characterized by its crisp acidity and fruity flavors. Sweet Riesling, also known as “late harvest” or “auslese,” is made from grapes that have been left on the vine for longer, allowing them to develop more sugar. Icewine Riesling is made from grapes that have been frozen on the vine, resulting in a concentrated, sweet wine.

9. Risata’s Moscato d’Asti

Risata’s Moscato d’Asti is a sweet, sparkling wine produced in the Piedmont region of Italy. It is made from the Moscato Bianco grape, which is known for its delicate, floral aromas and flavors. Risata’s Moscato d’Asti is seductively sweet, boasting juicy stone fruit, tart citrus and floral honey flavors. It’s a fresh and fragrant wine with a light body and delicate bubbles.

Risata’s Moscato d’Asti is perfect for enjoying on its own as an aperitif or dessert wine. It can also be paired with a variety of foods, including fruits, pastries, and light desserts. The wine is best served chilled at 10-12 degrees Celsius.

Here are some of the tasting notes for Risata’s Moscato d’Asti:

• Aromas: white flowers, ripe peaches, honey
• Flavors: peach, apricot, honey, citrus, minerality
• Body: light
• Acidity: low
• Alcohol: 5.5% ABV

Here are some food pairings for Risata’s Moscato d’Asti:

• Fruit: strawberries, blueberries, melons, peaches
• Pastries: croissants, muffins, cheesecake
• Desserts: tiramisu, crème brûlée, fruit tarts
• Light meals: seafood, salads, grilled vegetables

If you are looking for a sweet, refreshing, and versatile wine, Risata’s Moscato d’Asti is a great option. It is perfect for enjoying on its own or pairing with a variety of foods.

10. Bartenura’s Moscato d’Asti Sparkling Wine

Bartenura’s Moscato d’Asti Sparkling Wine is a semi-sweet wine made from the Moscato Bianco grape in the Asti region of Italy. It has a pale yellow color and a sweet, fruity aroma with notes of peach, apricot, and honeysuckle. The flavor is light and refreshing, with a hint of sweetness and a touch of acidity. The wine has a low alcohol content of 5% ABV.

Bartenura’s Moscato d’Asti Sparkling Wine is a popular choice for dessert wine or as an aperitif. It can also be paired with light appetizers, fruits, or pastries. The wine is best served chilled.

Here are some of the tasting notes for Bartenura’s Moscato d’Asti Sparkling Wine:

• Aroma: Sweet, fruity, with notes of peach, apricot, and honeysuckle
• Flavor: Light, refreshing, with a hint of sweetness and a touch of acidity
• Alcohol content: 5% ABV
• Food pairings: Dessert wine, aperitif, light appetizers, fruits, pastries

If you are looking for a sweet, fruity, and refreshing sparkling wine, Bartenura’s Moscato d’Asti Sparkling Wine is a great option. It is a versatile wine that can be enjoyed on its own or paired with a variety of foods.

Here are some additional information about Moscato d’Asti:

• Moscato d’Asti is a DOCG (Denominazione di Origine Controllata e Garantita) wine, which means that it is produced under strict regulations that ensure its quality.
• The grapes for Moscato d’Asti must be grown in the Asti region of Italy, which is located in the Piedmont region.
• The wine is made using the traditional methode ancestrale, which is a low-pressure fermentation process that preserves the wine’s sweetness and fruity flavors.
• Moscato d’Asti has a low alcohol content of 5% ABV, making it a light and refreshing wine.
• The wine is best served chilled and can be enjoyed on its own or paired with a variety of foods, such as desserts, fruits, and pastries.

What Does a Blue Wine Bottle Mean?

The color of a wine bottle can have different meanings, depending on the region, the winemaking style, and the marketing strategy of the winery. In general, blue wine bottles are used for a variety of wines, including Rieslings, Moscatos, and some red wines.

• Rieslings: Blue bottles are often used for Rieslings because the blue glass helps to protect the wine from the sun’s ultraviolet rays. Rieslings are known for their delicate aromas and flavors, and exposure to sunlight can cause these to fade over time.
• Moscatos: Blue bottles are also used for Moscatos, which are sweet wines made from the Muscat grape. The blue glass helps to preserve the wine’s sweetness and fruitiness.
• Red wines: Some red wines are also bottled in blue glass. This is often done to make the wine stand out on the shelf and to attract attention. However, there is no scientific evidence that blue glass has any beneficial effects on the aging or taste of red wine.

In some cases, the color of a wine bottle may also be used to indicate the wine’s style or region. For example, in Germany, blue bottles are traditionally used for wines from the Rheingau region.

Ultimately, the meaning of a blue wine bottle is up to the winery that uses it. There is no one definitive answer.

Here are some other factors that may influence the color of a wine bottle:

• The winemaking style: Some winemakers believe that the color of the bottle can affect the taste of the wine. For example, some red winemakers believe that a dark bottle can help to preserve the wine’s tannins.
• The marketing strategy: Winemakers may choose a certain color bottle to appeal to a specific target market. For example, a winery that is targeting young drinkers might choose a bright, eye-catching color like blue.
• The cost: The color of the bottle can also affect the cost of the wine. Blue glass is more expensive than clear glass, so wines bottled in blue bottles are often more expensive.

Does The Colour of a Wine Bottle Matter?

Yes, the color of a wine bottle can matter. The darker the color of the glass, the more protection it offers the wine from harmful UV rays. UV rays can cause wine to oxidize, which can lead to changes in color, aroma, and flavor.

For wines that are meant to be aged, it is important to choose a bottle with a dark color. This will help to protect the wine from oxidation and preserve its quality over time. Some common colors for wine bottles include:

• Green: Green is a traditional color for wine bottles, and it offers good protection from UV rays.
• Brown: Brown is another good choice for wine bottles, and it offers even more protection from UV rays than green.
• Black: Black is the darkest color available for wine bottles, and it offers the best protection from UV rays.

The Origins of Blue Wine Bottles

The origins of blue wine bottles can be traced back to two different traditions: one from Africa and one from Germany.

The African tradition is the older of the two. It is believed that the practice of hanging blue bottles upside down on trees and huts as talismans to ward off evil spirits originated in the Congo area of Africa in the 9th Century A.D. The blue color was thought to be particularly effective at keeping evil spirits away, as it was associated with water, which spirits were believed to be unable to cross. The bottles were also thought to trap the spirits inside, where they would be destroyed by the sun’s rays the next day.

The German tradition is more recent, dating back to the 1980s. During this time, some German Riesling producers began switching from green or brown bottles to blue bottles in order to distinguish their wines from the competition. Blue was chosen as the color because it is thought to enhance the appearance of the wine and make it more appealing to consumers.

Today, blue wine bottles are still used by some producers, but they are not as common as they once were. The reasons for this decline are complex and include factors such as the high cost of blue glass, the belief that blue bottles do not offer any real benefits to the wine, and the growing popularity of clear glass bottles.

Despite the decline in their use, blue wine bottles continue to have a significant cultural significance. In the African tradition, they are still seen as a way to ward off evil spirits, and in Germany, they are associated with high-quality Riesling wines. As a result, they remain a popular choice for some winemakers and consumers.

The Benefits of Blue Glass for Wine

Blue glass is said to have several benefits for wine, including:

• Protecting the wine from light. Blue glass blocks ultraviolet (UV) light, which can damage wine and cause it to spoil prematurely. This is especially important for white wines, which are more sensitive to light than red wines.
• Enhancing the flavor of the wine. The blue light in blue glass is said to enhance the flavor of wine by bringing out the fruity aromas and flavors.
• Making the wine look more attractive. The blue color of blue glass is often seen as being elegant and sophisticated, which can make the wine look more appealing to consumers.

However, there is no scientific evidence to support all of these claims. Some studies have shown that blue glass does indeed protect wine from UV light, but others have found no significant difference between blue glass and clear glass. Similarly, some people believe that blue glass enhances the flavor of wine, but others do not notice any difference.

How to Choose the Right Blue Bottled Wine

Here are some tips on how to choose the right blue bottled wine:

1. Consider the type of wine. Blue bottles are often used for sweet wines, such as Riesling, Moscato, and Port. However, there are also some red wines and sparkling wines that come in blue bottles.
2. Think about the occasion. Blue bottles can make a statement, so they are a good choice for special occasions or as a gift. They can also be fun for parties or summer gatherings.
3. Read the label. The label will tell you the grape variety, region, and alcohol content of the wine. It will also tell you if the wine is sweet or dry.
4. Taste the wine. The best way to choose the right blue bottled wine is to taste it. Pay attention to the flavor profile and see if it matches your preferences.

Here are some popular blue bottled wines to consider:

• Blue Nun. This German Riesling is a sweet wine with flavors of peach, apricot, and honey.
• Pieroth Blue. This German Riesling is also sweet, with flavors of citrus and spice.
• Bartenura Moscato d’Asti. This Italian Moscato is a sweet, fruity wine with flavors of peach, apricot, and citrus.
• Risata Moscato d’Asti. This Italian Moscato is another sweet, fruity wine with flavors of peach, apricot, and citrus.
• Gavalas Winery, Santorini. This Greek wine is made from Assyrtiko grapes and has a dry, minerally flavor profile.
• Schmitt Sohne Mosel Blue. This German Riesling is dry with flavors of citrus, apple, and minerality.
• Mar de Frades. This Spanish Albariño is dry with flavors of citrus, peach, and honeysuckle.

Which Wine Comes In Blue Bottles?

There are a few different types of wine that typically come in blue bottles.

• Moscato d’Asti: This Italian sweet white wine is known for its light, fruity flavor and low alcohol content. The blue bottle helps to protect the wine from the sun’s UV rays, which can cause it to spoil prematurely.
• German Riesling: This German white wine is known for its crisp acidity and fruity flavors. The blue bottle helps to preserve the wine’s delicate aromas.
• Blue Nun: This German white wine is a blend of Riesling and other grape varieties. It is known for its sweet flavor and light body. The blue bottle is a marketing ploy that helps the wine stand out from the competition.
• Other sweet wines: Some other sweet wines, such as Sauternes and Port, may also be bottled in blue. This is because the blue bottle helps to protect the wine’s sweetness from the sun’s UV rays.

It is important to note that not all wines in blue bottles are sweet. Some dry wines, such as Pinot Noir and Cabernet Sauvignon, may also be bottled in blue. The color of the bottle is not always a reliable indicator of the wine’s sweetness or style.

Examples of Wines in Blue Bottles

1. Marques de Casa Concha Cabernet Sauvignon: This Chilean wine has a deep ruby color and is made from grapes grown in the Maipo Valley. Its aromas range from black cherry and cassis to vanilla and toasted oak.
2. Hacienda Araucano Carmenere: This wine is produced using one of Chile’s most celebrated grape varieties, Carmenere. It features spicy notes of black pepper and cinnamon, as well as hints of dark chocolate and coffee.
3. Casa Santos Lima Red Blend: This Portuguese wine is a blend of Tinta Roriz, Touriga Franca, and Castelão grapes. It has a velvety texture and flavours of ripe red fruits and spices.
4. Villa Sparina Gavi di Gavi: This Italian white wine has a delicate floral aroma and a crisp acidity with hints of apple and peach.
5. Luis Felipe Edwards Sauvignon Blanc: From the Central Valley of Chile, this wine is bright and fresh, with tangy citrus flavours and a grassy scent.

Comparisons of Wines in Blue Bottles

Compared to other colored bottles, such as green or brown, blue bottles are less common but offer several benefits. For starters, blue bottles block out more light than wine bottles in other colors, which helps to preserve the wine’s flavor and aroma. This is because UV light can cause chemical reactions in wine, leading to off-flavors and aromas. Additionally, blue bottles offer a unique aesthetic appeal that stands out on the wine shelf.

Compared to clear glass bottles, blue bottles offer more protection against light exposure. Clear bottles let in the most amount of light, which can affect wine quality over time. While some wineries opt for clear bottles to showcase the wine’s color, those who use blue bottles do so for both aesthetic and practical reasons.

Kara Chavez

I’m Kara Chavez, and I love coffee. I like to create some of the best coffees around – espressos, lattes, macchiatos – you name it. I strive for perfection in my coffee-making skills, and I take great pride in providing a delicious cup of joe to my customers.

I’ve been working in the coffee industry for years now, and I know everything there is to know about making a perfect cup of coffee. My passion for coffee shines through in every cup that I make, and I hope that you’ll stop by soon so that I can share my love of coffee with you!