Moka Pot Vs Percolator may exhibit striking similarities and even operate similarly on a stovetop, but their coffee brewing methods are fundamentally distinct.
Moreover, the flavor profiles of the coffee they yield are noticeably different.
In fact, apart from the characteristic strength, the coffee produced by each brewer can have significant taste variations. Due to their shared, vintage design aesthetic, it is easy to confuse one for the other when seeking coffee brewing equipment.
Let’s examine the key distinctions between these two types of coffee makers:
Moka Pots
Moka pots, also known as stovetop espresso makers or Italian coffee makers, are renowned for producing a richly flavored and heavy-bodied coffee that resembles traditional espresso.
They work by heating water in the bottom chamber until it is sufficiently pressurized to be forced through a metal filter containing finely ground coffee beans.
Water vapor from the heated water creates pressure, pushing the water upwards through the coffee grounds and into the top chamber where it collects as brewed coffee.
The intense brewing process of moka pots results in a strong, concentrated brew with a characteristic crema on top. However, it is important to note that this brew is not truly espresso since it does not use high enough pressure or finely ground beans for authentic espresso production.
AeroPress Go Coffee Press
On the other hand, Percolators use a slightly different method to brew coffee. They work by continuously cycling boiling water through the coffee grounds until desired strength is achieved.
First, cold water is added to the bottom chamber of the percolator and heated until it boils. The boiling water then travels up a vertical tube and splashes over a perforated plate, raining over the coffee grounds and extracting flavor.
The brewed coffee then drips back down into the bottom chamber, where it is cycled through again until desired strength is reached.
Its compact size also makes it a great option for smaller kitchens. It also receives many positive reviews from buyers and is rated more 4.6+ on Amazon.
Percolator
A percolator is a coffee brewing device that has been around for centuries, with its origins dating back to the 19th century. It was first created as a way to make coffee on the go, using hot water and ground coffee beans.
Percolators were popular during camping trips or outdoor adventures due to their compact size and simple operating mechanism. They gained widespread popularity in homes during the 1950s and 1960s, becoming a staple in many kitchens.
ESPRO – P7 French Press
A decent brewer is necessary for good coffee, and the Espro P7 delivers.
- Espro’s P7 meets your high standards for Black Insomnia coffee!
- Espro’s innovative double filter removes grit and sludge from your cup, unlike many other french presses.
- By pressing the filter, you can ensure that the coffee in the press won’t get bitter and that the brewing process is stopped.
- Coffee is kept warm for hours with an insulated double-wall stainless steel pot.
- Accessible in 32- and 18-ounce brewers.
Moka Pot vs Percolator: Which One Is Right For You?
Percolators vs Moka pots can both create robust, delicious coffee. There are some key differences between these two brewing methods:
- Coffee Strength: Moka pots produce a strong, concentrated coffee with a rich flavor profile, while percolators create a milder brew with less intense flavors.
- Pressure vs Cycling: Moka pots use pressure to force water through coffee grounds, resulting in a faster and more intense brewing process. Percolators rely on cycling boiling water through the grounds repeatedly, resulting in a slower and more gradual extraction process.
- Crema vs No Crema: Moka pots produce a characteristic crema on top of the brewed coffee, while percolators do not.
- Size: Percolators are typically larger and bulkier compared to moka pots, making them less ideal for small kitchens or traveling.
Ultimately, the choice between a moka pot and percolator depends on personal preference and desired strength and flavor profile of the coffee. Both methods offer unique and delicious ways to brew your morning cup of joe, so it’s worth trying both to see which one you prefer.
Related article: Percolator Coffee vs Drip: What’s The Difference?
Conclusion
The decision between Moka Pot vs Percolator is an individual one and it will depend greatly on your preference for flavor and convenience. In the end, each of these two styles of coffee makers come with their own unique advantages and disadvantages that make them both a great choice. So if you’re looking to explore the world of espresso at home or find out what all the fuss is about with percolator coffee, try both types out and see which one suits your taste.
I’m Kara Chavez, and I love coffee. I like to create some of the best coffees around – espressos, lattes, macchiatos – you name it. I strive for perfection in my coffee-making skills, and I take great pride in providing a delicious cup of joe to my customers.
I’ve been working in the coffee industry for years now, and I know everything there is to know about making a perfect cup of coffee. My passion for coffee shines through in every cup that I make, and I hope that you’ll stop by soon so that I can share my love of coffee with you!